Saturday, September 15, 2012

Coconut Crisp Cookies

Cookies have always been famous among  people for its taste and crispiness. But a lot of friends have written to me that they are not able to make the perfect ones due to any mistake in either the recipe or the ingredients. 

Ingredients and baking time is a very important component when it comes to baking.

Ingredients
Flour : 1 Cup
Powdered Sugar : 1/2 Cup
Baking Powder : 1/2 Teaspoon
Vanilla Essence : 1 Teaspoon
Coconut Powder : 1/2 Cup
Butter : 1/2 Cup
Milk powder : 1 Tablespoon

Method 
Sieve and Mix  flour , baking powder , sugar , milk powder and coconut powder thrice.
Mix butter and vanilla and make a dough with soft hands using only fingers. 
Preheat the oven on 180 degrees centigrade .Grease a baking tray and apply butter paper to it.
Make small balls and give it a shape of cookies and place it on the baking tray keeping some distace between each cookie as they dough spreads in oven as it cooks.
Sprinkle some coconut shavings on each cookie to make it look beautiful.
Bake in the oven at 180 degrees for 17 to 18 minutes.
Its Done.

Tip: If you eat eggs then just brush egg whites over the cookies before baking and you will see a  beautiful white glaze after they are done!


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